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Please visit us in person to enjoy the flavours of Louisiana and the culinary bounty of the Pacific Northwest, our menu utilizes regional and seasonal ingredients, brought together by our creative executive chef, Seb Vickers. Our unique, delicious dishes are hand crafted to satisfy, while in keeping with the spirit of the fresh ingredients.
Give us a call at 604-892-0646
The Copper Coil Still and Grill brings together the character of New Orleans with the beauty and bounty of the Pacific Northwest.